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AND THANK YOU FOR YOUR CUSTOM, YOUR INTEREST AND YOUR KIND WORDS THROUGHOUT THE YEAR. | |||||||||||||||||
| Here at Kintaline Plant and Poultry Centre we have very full days with our birds and plants outside, students, guests and customers visiting the farm, as well as email and phone customers. Please email with your daytime and evening telephone numbers if you are having difficulties getting hold of us by phone. We will return your call as soon as we can. | |||||||||||||||||
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RHODE ISLAND RED CHICKENS
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The Rhode Island Red is an American breed
of chicken developed in the early 1900's and it’s ancestry goes back to birds bred in Rhode Island, hence the name. Depending on the variety, the Rhode Island Red can have a single or rose comb.
Our Rhodes are single combed. The Rhode gained in popularity as it was improved by local farmers in the first two decades of the 20th century. Following the advent of more complicated selection methods in the 20's and 30's, the breed established its excellent reputation as a superb layer. In the past 20 - 30 years its place as the main commercial layer has been taken by the very efficient hybrids and there are very few breeders of productive Rhode Island Red left in this country.
It is not unknown for some strains now to be barely capable of 100 eggs a year which is paltry compared to the good old days when birds routinely laid 250 plus and good ones could get up to 300 a year. There are very very few strains of the latter sort of Rhode Island left - most are somewhere in the middle - laying around 150 - 200 eggs a year which is disappointing. It is therefore important that you check that your intended breeder selects for egg numbers and colour when choosing a source for your birds especially if you want them to produce eggs for your breakfast most of the year. Unfortunately maintaining great productivity in any strain of poultry is very hard work - it takes time to record egg numbers and it costs money to only select the right eggs for the breed for incubating. As a result good productive Rhode Island Reds are rare nowadays. Unless a breeder is constantly aware of how many eggs his birds are producing he cannot know whether or not each generation is as good or better than the last. Or he needs to bring in a new strain to beef up the numbers.
As so few breeders and owners of birds record egg numbers in the UK it is very difficult to judge the quality of many strains.
They are a dual purpose, large heavy chicken breed and our hens are excellent layers of mid brown eggs. Our birds do very well on the normal layers diet and are strong foragers if given the chance. The parent stock of our chicks have produced over 250 eggs in their first year. They are hardy birds, and can lay through the winter in the right conditions. As far north as we are this varies rather - some winters can be so dark and miserable we all feel like hibernating. We continue to strive hard to ensure our strain will produce good numbers of eggs.
WE TAKE ORDERS AS OUR BIRDS ARE OFTEN BOOKED BEFORE REACHING
POINT OF LAY
We have sold out of birds hatched last year so are now taking expressions of interest for the 2007 season. We have a limited number of birds we can rear in any one year so please book early for collection in the autumn. If you want eggs for hatching or day old ducklings please ask - limited supplies should be available between late spring to mid summer.
Please note we DO NOT export eggs, birds or housing.
Please bear in mind that all birds have to be collected from the farm - as far as I am aware there are no specialist carriers who work this far north
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